| 10Day New Zealand Food & Wine Classic Tour |
|
Hosted by Peter Blattmann - The Gourmet Traveler Land only - CAD$6623.00per person (Based on Twin Share) Single Supplement - CAD$1012.00 Departure date: 8th February, 2012
Highlights - Wine Tasting & Food pairings galore, Featured wineries as per below, Hands-on cooking lessons with award-winning chefs gourmet dining Full day cooking classes including lunches & wine pairings, & Maori Culture Experiences Featured Wineries - Sileni Estate, Vidal Winery, CJ Pask, Sacred Hill Wines, TeMata Estate, Mission Estate, Craggy Range Wine yard, Herzog's Winery, Highfield Estate, Tohu Wines, Montana Brancott Winery Mt Riley Winery, Cloudy Bay Winery, Allan Scott Winery International Air - Flights into New Zealand (Arrive: Napier/Depart: Blenheim) are needed to connect with the tour. Please contact your Downunder South Pacific Expert for pricing! Conditions - Deposit of CAD$500.00 per person required at time of booking. Deposits are non refundable in event of a cancellation (Unless the Tour is cancelled due to lack of numbers)
Contact us for more vacation info >>See More |












